Our creamy and crunchy BBQ Coleslaw is a Southern-inspired side dish that brings the perfect blend of textures and flavor. This isn’t just any coleslaw recipe; it’s the best coleslaw for pulled pork, ribs, and other barbecue recipes! This BBQ coleslaw recipe is about to become your go-to side dish! This is the best bbq...
These Southern salmon croquettes are crispy on the outside, tender on the inside, and bursting with flavor. Made with canned salmon, peppers, and onions, they’re easy to make and delicious! Perfect for a savory breakfast, brunch, and even dinner. This southern salmon croquettes recipe is a comfort food classic that never fails to hit the...
Our Southern peach cobbler with frozen peaches and flaky lattice pie crust is a delicious Southern dessert. Serve it with a scoop of ice cream and enjoy! Today we are jumping right in with a peach cobbler with frozen peaches recipe! After the overwhelming love for our canned peaches peach cobbler, we heard your requests...
Flavorful baked beans with ground beef is a classic barbecue side dish that’s as convenient as it is delicious. Made with canned beans, seasoned beef, bell pepper, onion, and seasonings, these beans are perfect with burgers, ribs, pulled pork, and more. These are our go-to Baked Beans with Ground Beef! Whether it’s a potluck, family...
This smoked queso recipe is made with tender barbecue beef ribs, queso blanco, gouda, tomatoes, onions, and jalapeño. It’s ideal for BBQ leftovers and the perfect party dish because it can be kept warm for a long time and is hearty and filling for guests. We are super excited to share one of our favorite...
Learn how to cut collard greens like a pro with this step-by-step guide. From snapping off stems to creating perfect strips. Collard greens, a leafy and nutrient-packed vegetable, are a staple in Southern soul food cuisine, renowned for their robust flavor and versatility. If it’s your first time making them, it’s essential to understand the...
Collard greens and cabbage (mixed greens) are cooked together, simmered in a flavorful smoky broth, with seasonings, onions, ham hocks, and red pepper flakes. It’s a tried-and-true Sunday soul food side dish that embodies Southern culinary tradition. Collard greens and cabbage are leafy green vegetables commonly used in Southern cooking. They belong to the “greens”...
Discover the allure of old fashioned red velvet cake, cherished for its vibrant red color, light and fluffy texture, and subtle cocoa flavor. It’s a classic soul food dessert recipe layered with rich and decadent homemade cream cheese buttercream frosting. Introducing our timeless old fashioned red velvet cake recipe, a Southern classic that’s as beloved...
Our soul food cornbread recipe is easy to follow and yields a moist, tender crumb. It combines the rich tang of buttermilk with classic ingredients like butter and sugar for a delightful side dish that complements any Southern meal. This Southern cornbread recipe is a deeply rooted dish that holds a special place in our...
This hamburger steak and gravy recipe is an old school soul food dish in the South. Considered a classic comfort food meal, it combines seasoned ground beef patties with a flavorful onion gravy, creating a hearty and satisfying meal. Break out your pots and pans, folks! It’s freezing outside and we are cooking up something...