This chestnut xacuti is a spicy, creamy curry loaded with flavor from caramelized onions, spices and mushrooms. Serve with basmati rice for a delicious Goan-style dinner! Goan food, with its Portuguese influences, is among the most distinctive and delicious of India’s diverse cuisines. Think richly spiced curries like vegetable vindaloo and vegan feijoada. Now here’s...
Category: Food
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Vegan Meal Plan 10
The weather’s warming up but it’s still cool enough to get a pot of stew, or curry, going. This week we are cooking for the fading winter while keeping an eye on spring, with recipes like a hearty cassoulet, a French stew, and spicy vegan black bean burgers. If you still have a butternut squash...
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Quinoa Biryani
This quinoa biryani has aromatic grains of quinoa in a spicy, delicious masala of black chickpeas, or kala chana. It’s an easy weeknight dinner that’s ready in under 45 minutes! A biryani may be one of the most indulgent Indian foods, but it can easily be transformed into a super-healthy– and decadently delicious– weeknight dish....
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Vegan Breakfast Burritos
Vegan breakfast burritos have everything you need for a complete breakfast in one convenient package, plus Tex-Mex flavours to make them delicious. You’ll love this freezer-friendly meal prep breakfast! Introducing my favourite make-on-the-weekend-for-the-entire-week-meal: vegan breakfast burritos. Whip these up when you’ve got time on the weekend and breakfast is ready to grab-and-go all week long. ...
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Potato Salad
Our potato salad has the best creamy texture and tangy flavor, with ingredients like dill pickle relish, mustard, hard-boiled eggs, and seasonings. It’s one of those recipes that always brings people together at barbecues, picnics, family reunions, and holiday gatherings! Hey ya’ll! Today, we’re excited to share one of our all-time favorite recipes with you:...
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Corn Soufflé
Fluffy corn soufflé is a classic holiday side dish, but it’s easy enough to make for a weeknight dinner! You’ll love the sweet corn flavour and light, creamy texture. Whether you call it corn soufflé, corn pudding, or corn casserole, you’re probably familiar with this dish! Like green bean casserole, corn soufflé is an old-fashioned...
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Vegan Meal Plan 9
Have you tried our spicy vegan “chicken” masala? It is so incredibly flavorful, and it is so easy, it will boggle the mind. And it tastes so good with a vegan naan or rice. The “chicken” masala is on the menu for this week. We also have an easy, savory herbed tempeh stew, a yummy...
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Garlic Mushrooms
This 15-minute garlic mushrooms recipe makes the most savoury, succulent, flavourful mushrooms you’ve ever had—and you only need 5 ingredients to make them! With their meaty texture and umami flavour, mushrooms are the original meat substitute for vegetarians. Before vegan chicken and veggie burgers were a thing, there were mushrooms! And these garlic mushrooms have...
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Vegan Caldo Verde (Portuguese Green Soup)
Potatoes, collard greens and kidney beans make this vegan caldo verde hearty and nourishing. Serve this delicious soup with rye bread for a satisfying dinner. The perfect soup should be hearty, nourishing and incredibly delicious, like this garlicky white bean soup or vegan potato soup. Now here’s one more soup to fall in love with:...
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Vichyssoise
Smooth, delicately flavoured vichyssoise is a classic French chilled potato soup that’s simple to make at home—and it’s also easy to make vegan! Vichyssoise is a French soup known for its velvety, creamy consistency and delicate balance of flavours. Usually served cold as either a starter or light meal, vichyssoise is traditionally made from pureed...