Consider this your ultimate guide to vegan egg substitutes! Here you’ll find egg substitutes for sweet and savoury dishes, along with instructions on how to use them for best results. While replacing cheese and meat is easy when you go vegan, eggs can present a challenge. They’re not just there for flavour, after all—eggs do...
Learn how to make the most perfect, soft and fluffy sourdough sandwich bread! An active sourdough starter gives this bread a beautiful rise without any need for added yeast. Sourdough breads, like this amazing no-knead sourdough bread, these crusty sourdough rolls, this bread machine sourdough bread and this sourdough olive and sage loaf, are some...
Turkey necks are simmered to perfection in a Cajun-infused broth with smoked sausage, potatoes, and corn on the cob. Elevate your soul food cooking with this flavorful and easy-to-follow Southern turkey neck boil recipe! Hey y’all, we’re cooking up something special today – Turkey Necks, a classic soul food recipe from the heart of the...
Baby oatmeal is a great beginning food for infants transitioning from breast milk or formula to solid foods. Nutrient-dense, easy to digest, and simple to make, your little one will love it and you will too! Back in the day, rice cereal used to be the go-to first food for babies, but times have changed!...
This succulent, saucy and spicy chilli tofu is based off chilli paneer, an Indo-Chinese restaurant favorite made with Indian cottage cheese. The tofu is flavored with soy sauce, ginger, garlic, coriander and cumin, making it the perfect blend of two distinctive cuisines. Looking for more delicious Indo-Chinese recipes? Try this veg manchurian and garlic fried...
Spice up your meals with our easy blackened seasoning recipe! From flavorful chicken to fish and shrimp, even veggies get a delicious kick. Learn how to make this simple homemade blend. Hey ya’ll! Today we are sharing our blackened seasoning recipe. We use it for making blackened chicken, blackened chicken alfredo, and more. Everyone at...
This easy protein pudding recipe tastes like a dessert, but it’s loaded with plant-based protein! Rich, creamy, and full of chocolate flavour. There are a lot of ways to get your protein on a vegan diet, from tofu to tempeh and seitan. But when you can get your protein from a treat like pudding, isn’t...
Eat your way to a long life with these easy but delicious stir-fried Chinese Longevity Noodles with ginger, cabbage and mushrooms. These Chinese longevity noodles have the goodness of ginger, mushrooms and cabbage packaged into one easy, simple but extraordinarily tasty dish. In China, these noodles are eaten during the Chinese new year and at...
Whether you’re new to the plant-based lifestyle or just want to up your ingredient game, these are the best vegan dairy substitutes! Things have changed a lot since I first became a vegan. It used to be hard to find vegan cheeses at the grocery store and your choices for plant milk were soy and...
For all the boneless wing lovers our there, our Garlic Parmesan Boneless Wings are a must try! Made with real ingredients like freshly minced garlic and premium grated Parmigiano-Reggiano, this recipe is quick and easy and perfect for get togethers! These Garlic Parmesan Boneless Wings are one of my personal faves. You may not know...