Category: Breakfast

Diwali, the Indian festival of lights, is a time for all things decadent and delicious. With these yummy milk-free and ghee-free vegan Diwali sweets you can make your celebration a compassionate one as well. There is no deprivation here: these Indian sweets taste just as authentic and amazing, and they are easy to make. Icing...

Kaju katli is the quintessential Indian sweet and a popular item on any Diwali menu. My Vegan Kaju Katli is dairy-free but delectable and it is flavored headily with saffron and cardamom. Also be sure to try out more traditional but vegan Indian sweets, including vegan gulab jamun, vegan kheer and vegan barfi this Diwali....

The traditional Greek white bean soup, Fasolada, is as simple to make as it is delicious. The beans are simmered in a tomato-based broth to create a slurpable but hearty soup that’s perfect for a cozy dinner. Try it, especially if you love robust Mediterranean bean dishes like Greek gigantes plaki and Lebanese chickpea stew....

This vegan lemon pound cake has a soft, tender and dense crumb and it’s loaded with buttery, lemony flavor. On top goes an intensely lemony, delicious glaze. If you love vegan cake recipes like vegan lemon yogurt bundt cake and vegan lemon cake with lemon curd topping, this is the dessert for you. This vegan...

There’s no better way to warm up on a cold winter night than with a bowl of delicious soup! These cozy soups are among my most favorite foods to eat, and they are all so easy to make too. A delicious roasted eggplant soup or a yummy minestrone are instant mood pick-me-ups. A garlicky white...

The cooler weather brings with it the inevitable longing for comfort foods, and what can be more comforting than curling up with a warm bowl of stew? I have dozens of recipes for belly warming vegan stews in the archives, but here are my absolute favorites: the ones I make again and again each fall and...

This simple recipe for a delicious baked ratatouille will make you a fan of this gorgeous vegan French dish, if you aren’t already one. Just add chopped summer squash, bell peppers, tomatoes and eggplant to a baking dish with a few herbs and a drizzle of olive oil, et voila! Summer’s dissolved into fall, but...

This tender vegan apple cake has a sticky caramel sauce glaze that makes it twice as delicious! If you love caramel apples in Fall, you will go head over heels for this amazing vegan cake. Fall is all about baking delicious, red and gold desserts with apples, like this vegan French apple tart, vegan apple...