Craving homemade donuts without the mess? These air fryer donuts are soft, fluffy, and glazed. Perfect for when you want a treat without deep frying! I absolutely adore these Classic Vegan Donuts, but not every day is a day for deep frying donuts. Enter these air fryer donuts! They’re fluffy and tender, they’re glazed to...
When one form of chocolate just won’t do, make a batch of these double chocolate chunk cookies! A rich, chewy chocolate cookie dough is loaded with vegan chocolate chips and chopped dark chocolate. These cookies are a chocolate lover’s dream come true! If you bite into a Chocolate Chip Cookie and think, “not enough chocolate,”...
Summer parties call for a beautiful dessert, and this lemon blueberry bundt cake couldn’t be more perfect! It’s super moist, dotted with juicy berries, full of bright lemon flavour, and oh-so-easy to make! This lemon blueberry bundt cake is like a slice of sunshine on a plate. The tangy lemon and sweet blueberries complement each...
These vegan crepes are absolute perfection even without the eggs and dairy. Use them with sweet or savoury fillings, they’re delicious either way! Eggs are one of the primary ingredients in crepes, so you may wonder how it’s possible to make them vegan. I’m happy to report that you can definitely make crepes without eggs...
If you like your cookies chewy and chocolatey, my vegan brownie cookies are for you! These fudgy little bites are easy to make with pantry ingredients. What happens when you combine Vegan Brownies with Vegan Chocolate Chip Cookies? You get a fabulous batch of brownie cookies! And the other thing that happens is… you can’t...
If you love carrot cake, you will flip for these carrot cake muffins! They’re moist, perfectly spiced, and basically everything you love about the cake in convenient muffin form. As much as I adore vegan carrot cake and carrot cake cupcakes, they’re not exactly breakfast food—I mean, that’s a LOT of frosting for the morning....
Whether you’re looking for a festive St. Patrick’s Day dessert or just something a little different than your standard cake recipe, this pistachio cake delivers! No cake mix here, and that’s what makes it so delicious. Since I used to run my own baking business, I have a soft spot for cake recipes, whether it’s...
Vegan mini cheesecakes are the perfect two-bite dessert, with a rich, creamy cheesecake filling no one can resist! Customise these little treats with your favourite toppings. Cheesecake is one of those classic vegan desserts everyone learns to make, and I’ve made my fair share of them—this Turtle Cheesecake and Vegan Pumpkin Cheesecake are two of...
Indulge in the rich, gooey decadence of this vegan chocolate lava cake! The recipe is much easier than you’d expect and it’s a dessert that everyone will love. So many restaurants have chocolate lava cake on the menu, but I have yet to see a menu where that chocolate lava cake is vegan. Clearly it...
These easy stovetop candied pecans are deliciously crunchy and perfect for topping everything from breakfasts to salads and desserts. You just need 3 ingredients to make them! If you’re a salad lover, there’s a good chance you’ve probably bought those candied pecan packages in the supermarket, or even had them in your salad when you ate...