With a thick and creamy filling and a rich and nutty crust, this vegan pumpkin cheesecake is a showstopper dessert. It’s loaded with your favorite fall flavors, is easy to make, and is entirely vegan and gluten-free. It’s not exactly a secret that I love vegan desserts. And I love a good cheesecake. But unfortunately,...
This vegan pumpkin pie tastes and bakes JUST like the classic – you’re going to LOVE this! Made with only 9 ingredients, it’s rich, smooth in texture, and filled with flavor! It also just so happens to be gluten-free! After making this vegan pumpkin pie, friends, I am HOOKED on pie. I always thought making pies...
When it comes to easy dessert recipes, it doesn’t get much better than this pumpkin dump cake! Richly spiced, super moist, and studded with toasted pecans, this fall treat can be whipped up in no time at all. If you’ve never heard of a dump cake, it all starts with a simple box of cake...
Light, airy, fluffy vegan marshmallows are perfect for adding to hot cocoa, toasting over a campfire, and using in all your favourite recipes! Here’s how to make them. When you first go vegan, you know you’re giving up dairy, meat, and eggs. But then you start to realize all of the other foods that have...
Fluffy, cool strawberry cream pie is the quintessential summer dessert! Best of all, it’s easy to whip up and you don’t even need to turn on the oven, so it’s ideal for hot, humid days. Strawberry cream pie is the no-bake dessert we all need for summer entertaining! It features a delectable combination of sweet...