Tlacoyos use blue corn masa to make a soft dough that is filled with a delicious bean filling and cooked to tender perfection. Top this homemade, vegan spin on Mexican street food with all your favorite toppings! Filled with spicy refried beans, these blue masa tlacoyos are literally pocketfuls of flavor. Earthy, creamy, tangy, crunchy,...
Creamy, cheesy mashed potato casserole is a comfort food side dish that’s always a crowd-pleaser! Vegan cheddar, bacon, and crispy panko make it extra delicious. If you can’t decide between a loaded baked potato (or loaded potato skins!) and creamy mashed potatoes, this mashed potato casserole recipe is for you, friend. It takes the two...
For a show-stopping vegan main dish for the holidays, this timpano recipe fits the bill! It’s loaded with pasta, veggies, and creamy vegan ricotta, all nestled in a golden pastry crust. What Is Timpano? Timpano is an elaborate Italian dish that often makes an appearance during the holidays and other celebrations (kind of like lasagna...
This vegan corn pone recipe is crispy on the outside, tender on the inside, and absolutely delicious all the way through! If you like cornbread, you’ll love this version! Corn pone is a Southern favourite, much like cornbread stuffing and cornbread muffins. It’s cooked in a cast-iron skillet, which gives it an absolutely divine texture—browned...
These gluten-free dinner rolls are light, fluffy, and every bit as delicious as the traditional version. They’re vegan too! With the holidays coming up, it’s a good idea to start planning your menu—and when you’re serving a crowd, it can be a challenge finding recipes that meet everyone’s dietary preferences. These gluten-free dinner rolls check...
These vegan creamed onions are sweet, savoury, and rich. A cashew-based sauce replaces the dairy with delicious results! Creamed onions are a classic side dish that often pops up around the holidays. While it might not be as common as green bean casserole and mashed potatoes, it’s a tradition for many families, so I wanted...
This vegan French onion soup recipe is full of rich, savoury flavour, and lots of melty plant-based cheese! The perfect cozy dinner for a chilly evening. French onion soup is one of those recipes that’s so much more than the sum of its parts. Soup—with just onions?! With cheese and bread on top? It sounds...
This tourtière recipe is the perfect vegan main dish for a holiday dinner! With a flaky homemade crust and a savoury filling with just a hint of sweetness, it’s sure to be a crowd-pleaser. You know what I love about being vegan? There are endless possibilities for holiday main dishes. Instead of turkey for dinner...
This homemade pomodoro sauce recipe takes a short list of simple ingredients and transforms them into a fresh, vibrant pasta sauce. It’s easy to make and excellent for meal prep! What Is Pomodoro Sauce? Pomodoro sauce is a classic Italian tomato sauce like marinara sauce and arrabbiata sauce, and as you might have guessed, it’s...
A meaty vegan jackfruit filling is tucked into soft, puffy gorditas for a totally new take on Taco Tuesday. Add your favourite toppings and dig in! You may know gorditas from Taco Bell (can we talk about how they have such great vegan options?!), but have you ever tried making them yourself? Friends, get ready...