My Vegan Snickerdoodle Cookies are every bit as delicious as the traditional version, with that classic cozy cinnamon flavour and soft, thick, and fluffy texture. Bonus: they’re also gluten-free! Snickerdoodles are the kind of cookie you can make year-round, but their warm cinnamon flavour also makes them ideal for holiday baking. So basically, this is...
These Buffaque Wings are smoked until the skin is crispy and the meat is juicy and tender. The sauce is a mix of Buffalo and BBQ, giving you the perfect blend of spicy, sweet, and smoky. These wings are a fun and flavorful choice for game day! Recipe Highlights ⏱️ Ready in: 1 hour 🍽️...
This tangy Blue Cheese Sauce is made with ranch dressing seasoning mix, buttermilk, and crumbled blue cheese. Chill it before serving and enjoy as a dip for buffalo wings, a spread for burgers, or a delicious salad dressing! Recipe Highlights ⏱️ Ready in: 20–25 minutes (includes chill time) 🍽️ Makes: About 1 ½ cups of...
This vegan Baked Beans recipe has the sweet and tangy, slightly smoky flavour of the classic, without any meat! Starting with canned beans makes this recipe a cinch. Forget the cans, this homemade baked beans recipe is SO much better, friends! But I still take a little shortcut—instead of baking dry beans in the sauce,...
These Asian Style Chicken Wings are smoked until the skin is crispy and the meat is tender, then tossed in a spicy chili garlic sauce with soy, lime, ginger, and sesame. Finished on the smoker until caramelized, these wings are sticky, smoky, and full of flavor. Perfect for game day or weeknight grilling, this easy...
This vegan French Bread Pizza recipe is cheesy, easy, and that thick, toasty bread base puts regular crust to shame. I’ve got two fun topping options (basil and salami or jalapeño and olive), or come up with your own! If you grew up eating frozen French bread pizzas, you probably have some warm and fuzzy...
This Homemade Hamburger Helper Recipe is a creamy, cheesy, one-pot pasta made with ground beef, bell pepper, onion, and soul food seasoning. This easy weeknight dinner is comfort food at its best, with bold flavor that beats the boxed mix every time! Recipe Highlights ⏱️ Ready in: About 40 minutes (perfect for weeknights) 🍽️ Serves:...
This classic French Bread recipe will have you making crusty, bakery-style loaves right at home! My easy recipe is a great one for beginners, but seasoned bakers will love it too. French bread is light and fluffy in the middle, with a chewy, crusty exterior. And it’s not the same as a baguette! Baguettes have...
Layers of rich vegan chocolate cake, a jammy strawberry filling, fluffy strawberry buttercream, and chocolate ganache make this Chocolate Strawberry Cake the best cake to bake for any special occasion or celebration! If you want to bake a cake that will impress everyone—we’re talking lots of oohs and ahhs when you bring it out—this chocolate...
Smoked shotgun shells are stuffed Cannelloni pasta loaded with pulled pork, melty cheese, and jalapeño, all wrapped in crispy bacon. Cooked on the smoker and drizzled in BBQ sauce, these shotgun shells are highly addictive! Recipe Highlights ⏱️ Ready in: About 3 hours (includes chilling and smoking time) 🍽️ Makes: 6 shells (double the recipe...