This Smoked Pork Belly Burnt Ends recipe features tender, juicy pork belly, cut into cubes and seasoned to perfection. They’re smoked low and slow until infused with that irresistible smoky flavor. Then, glazed, and caramelized to create a mouthwatering combination of sweet, savory, and smoky flavors. Hey ya’ll! Today we are sharing one of our...
If you think rice is boring and bland, this dirty rice recipe will change your mind! Loaded with flavour in every bite, it’s also full of veggies and plant-based sausage, so you can make it a meal. It seems like every cuisine has a signature rice dish, from Puerto Rican arroz con gandules to Indian...
This avocado toast recipe is my go-to breakfast! It’s so delicious, easy to make on even the busiest mornings, and it takes only 10 minutes! I get asked so often “what do you eat everyday?” and I realise I don’t have a blog post featuring my ultimate go to breakfast: avocado toast. I’ve always thought...
This chocolate chia pudding is made with only 5 ingredients! It tastes like a dessert, but it also makes a delicious and filling meal prep breakfast. So easy too! I’ve been making chocolate chia pudding so long that I can’t even remember the first time I made it. It’s one of my favourite go-to breakfasts, especially on...
This chocolate chia pudding is made with only 5 ingredients! It tastes like a dessert, but it also makes a delicious and filling meal prep breakfast. So easy too! I’ve been making chocolate chia pudding so long that I can’t even remember the first time I made it. It’s one of my favourite go-to breakfasts, especially on...
This chocolate chia pudding is made with only 5 ingredients! It tastes like a dessert, but it also makes a delicious and filling meal prep breakfast. So easy too! I’ve been making chocolate chia pudding so long that I can’t even remember the first time I made it. It’s one of my favourite go-to breakfasts, especially on...
This Thai Coconut Curry Soup is creamy, flavourful, and fragrant, with plenty of veggies and noodles to keep you satisfied. Best of all, it takes only 35 minutes from start to finish! I adore Thai food, but shrimp paste is a key player in so many soups and curries, which means restaurants and takeout aren’t...
Add this cornbread stuffing to the menu for your next holiday celebration and watch it disappear! No one can resist tender, sweet cornbread baked with fresh herbs, celery, and onions. After making this cornbread stuffing, I am NEVER going back to the boxed stuff. Not only did I love it, but the non-vegans in my...
Here’s how to make date syrup at home for a natural sweetener to add to drinks, recipes, and so much more! Cutting down on refined sugars? Ran out of agave or maple syrup? This date syrup recipe is going to be your new best friend. Once you know how to make date syrup, it’s going...
Learn how to create the perfect Mimosa bar for your next gathering! Elevate your brunch game and treat yourself and your loved ones to these Mimosa bar recipes, complete with tips for the best champagne, a variety of fruit juices, and endless possibilities for customization. With Mother’s Day right around the corner, I decided to...