These vegan Jamaican patties have all the big, bold flavour of the traditional version, with a few simple plant-based swaps. Inside a flaky, buttery crust is a tender vegan beef filling with lots of spice! Jamaican patties, or Jamaican beef patties, are a popular food in Jamaica that evolved from the Cornish pasties brought over...
If you have a weakness for Thai takeout, put this drunken noodles recipe on your must-make list! Also known as pad kee mao, these noodles are sweet, savoury, and spicy. Almost every Thai restaurant has a version of drunken noodles on the menu, alongside other favourites like Pad Thai, Pad See Ew, and Thai Red...
For a show-stopping side dish, look no further than this whole roasted cauliflower! It’s easy to make but it looks so impressive on the table. Think of this whole roasted cauliflower as the fancied up version of roasted cauliflower steaks or florets. While I adore roasted cauliflower for a weeknight meal, if I need a...
Lasagna soup is mega cheesy, fantastically filling, and loaded with Italian-inspired flavours. A trio of vegan cheeses takes it over the top! Vegan lasagna is hearty and delicious, but it’s also a lot of work with all that layering. Lasagna roll-ups are easier, but if you want the easiest option of them all, make this...
Sheet pan lasagna is a new and delicious way to enjoy all that cheesy pasta goodness. It’s easier, quicker, and includes more crispy edges! Have you seen Giada De Laurentiis’ viral sheet pan lasagna recipe? Oh my! As soon as I saw that video a few months ago, I knew I just HAD to make...
This Thai quinoa salad is a colourful and flavourful vegan meal that takes only 15 minutes to make! I love serving it as a light lunch or dinner — with Thai-inspired ingredients and a divine peanut ginger sauce, it’s always a hit. This crunchy, incredibly flavourful Thai quinoa salad is perfection in a bowl! Based...
This pizza dough recipe is my absolute favourite for making homemade pizza! It’s vegan, it yields a thick, chewy crust, and it makes enough for two pizzas. I’ve been making homemade vegan pizza for almost 10 years now with this crust. I know what you’re thinking: That’s a long time, Jessica! What makes it so great?! Well,...
Marry me chickpeas are the vegan version of a viral sensation! These chickpeas are creamy and garlicky, with sun-dried tomatoes and fresh basil to make them extra delicious. Marry me chicken was made popular by TikTok and I’ve already put a vegan spin on it with my marry me pasta. But I just can’t get...
Hearty taco soup is a satisfying meal that packs in a whole lot of flavour! With a zesty broth, lots of beans, and veggies, this soup recipe is always a hit. I love jackfruit tacos and my favourite vegan tacos for Taco Tuesday. But, when the weather’s chilly, it’s time to change things up and...
When you make this vegan sushi at home, you can make it any way you like it! Cooking sushi rice in the Instant Pot makes it a cinch. This vegan sushi recipe is a template for deliciousness! You can make it exactly as described below, or put your own spin on it. Although the customisation...