Welcome to your weekly vegan meal plan #11! It’s been 11 weeks already since we’ve been sharing these meal plans (which come complete with meal prep instructions, an allergy guide and printable shopping list). We hope you’ve been finding these useful. If you have any suggestions for us on tweaks or improvements you’d like to...
Category: A Good Appetite
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Peanut Butter Energy Balls
These easy peanut butter energy balls are made with only 5 ingredients, naturally vegan and gluten-free, and a perfect grab-and-go breakfast or snack! Being a snacker, I’m completely in love with these peanut butter energy balls. Chewy, chocolate-y, and PEANUT BUTTER. Could you ask for more?! I found a formula a few years ago that I...
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Peanut Butter Banana Oatmeal Cookies
These chewy peanut butter banana oatmeal cookies are packed with protein and so easy to make! They’re perfect for breakfast, snacks, and anytime you need a little boost in your day. Some snacks are to tide us over until the next meal. Other times we snack because we’re bored. (Guilty!) Then there are those snacks...
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The Best Buttermilk Pancakes with Crispy Edges
The best buttermilk pancake recipe with crispy edges, fluffy texture, and rich flavor. Ditch the boxed mixes and say hello to a country-style homemade breakfast favorite that’ll have everyone reaching for seconds. Ya’ll, I’ve been so excited to share this recipe with you! I mean, who doesn’t love a stack of pancakes, right? But these...
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Creamy Tomato Soup with Cheesy Croutons
Rich, creamy tomato soup is delicious on its own, but with cheesy croutons?! Now it’s next level tasty! This quick, easy soup packs in big flavours with minimal time and effort. Growing up, tomato bisque was my favourite soup. I’m now a fan of all kinds of soups, from roasted cauliflower soup, to lentil soup,...
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45 Easy Vegan Indian Recipes
A collection of 45 easy vegan Indian recipes that anyone can make, whether you are a beginner or a seasoned cook. These include popular Indian restaurant-style recipes as well as lesser known but equally delicious and plant-based condiments, salads, breakfasts, dinners and desserts gleaned from the country’s diverse cuisines. Indian food, with layers of complex...
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Homemade Tomato Sauce
Once you know how to make this easy homemade tomato sauce, you’ll want to use it in everything! Roasted garlic and fresh, sun-ripened tomatoes are a match made in heaven. After experiencing tomato sauce in Italy for the first time, I was blown away by the flavour difference between the Italian version and what I was...
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Chestnut Xacuti
This chestnut xacuti is a spicy, creamy curry loaded with flavor from caramelized onions, spices and mushrooms. Serve with basmati rice for a delicious Goan-style dinner! Goan food, with its Portuguese influences, is among the most distinctive and delicious of India’s diverse cuisines. Think richly spiced curries like vegetable vindaloo and vegan feijoada. Now here’s...
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Vegan Meal Plan 10
The weather’s warming up but it’s still cool enough to get a pot of stew, or curry, going. This week we are cooking for the fading winter while keeping an eye on spring, with recipes like a hearty cassoulet, a French stew, and spicy vegan black bean burgers. If you still have a butternut squash...
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Quinoa Biryani
This quinoa biryani has aromatic grains of quinoa in a spicy, delicious masala of black chickpeas, or kala chana. It’s an easy weeknight dinner that’s ready in under 45 minutes! A biryani may be one of the most indulgent Indian foods, but it can easily be transformed into a super-healthy– and decadently delicious– weeknight dish....