If you have a weakness for Thai takeout, put this drunken noodles recipe on your must-make list! Also known as pad kee mao, these noodles are sweet, savoury, and spicy. Almost every Thai restaurant has a version of drunken noodles on the menu, alongside other favourites like Pad Thai, Pad See Ew, and Thai Red...
Don’t pay a fortune for pumpkin pie spice at the grocery store! Use pantry ingredients and make it yourself in a matter of minutes. Making your own pumpkin pie spice is as easy as pie! Er, wait—now that I think about it, it’s MUCH easier since there’s no rolling out pie crust or baking. This...
Gluten-free naan has the fantastic chewy texture and slightly charred bits that make naan so irresistible, but without the wheat! It’s easy to make and perfect for serving with all your favourite Indian dishes. Sure, you can serve vegetable korma with rice, but what you REALLY want is a piece of chewy, puffy naan. Right?...
For a show-stopping side dish, look no further than this whole roasted cauliflower! It’s easy to make but it looks so impressive on the table. Think of this whole roasted cauliflower as the fancied up version of roasted cauliflower steaks or florets. While I adore roasted cauliflower for a weeknight meal, if I need a...
Celebrate Mardi Gras with the best flavors of New Orleans! From classic red beans and rice to rich crawfish étouffée, spicy boudin, and sweet treats like pralines and beignets, these Mardi Gras food ideas bring the party to your kitchen during Carnival and Fat Tuesday. New Orleans—and Louisiana in general—hold a special place in our...
Lasagna soup is mega cheesy, fantastically filling, and loaded with Italian-inspired flavours. A trio of vegan cheeses takes it over the top! Vegan lasagna is hearty and delicious, but it’s also a lot of work with all that layering. Lasagna roll-ups are easier, but if you want the easiest option of them all, make this...
This easy basil pesto recipe is packed with fresh flavour and perfect for tossing with pasta, spreading onto pizza, and even using as a dip. It’s also freezer friendly! Homemade pesto is one of my favourite ways to jazz up a meal. Kale pesto, cashew pea pesto, and parsley pesto are all delicious, but if you’re looking for that classic...
Sweet and spicy sweet potato fries make for a delicious and simple snack! An easy trick guarantees that they turn out perfectly crispy, even baked in the oven. I’ve found the secret to making oven-baked sweet potato fries crispy and there’s no going back: it’s cornstarch. Instead of soggy fries, or fries burnt beyond belief...
Roasted cauliflower and shallots take this creamy Cauliflower Parmesan Soup to the next level! Simmered with chicken broth, heavy cream, and Parmesan, then partially pureed for the perfect texture, this roasted cauliflower soup recipe is topped with a drizzle of high-quality olive oil for the finishing touch. This Cauliflower Parmesan Soup is one of my...
Sheet pan lasagna is a new and delicious way to enjoy all that cheesy pasta goodness. It’s easier, quicker, and includes more crispy edges! Have you seen Giada De Laurentiis’ viral sheet pan lasagna recipe? Oh my! As soon as I saw that video a few months ago, I knew I just HAD to make...