A delicious grilled pork steak recipe made using a whole coppa roast cut into thick steaks and then cooked on a charcoal grill. A whiskey garlic butter mop sauce is used to add savory flavors and keep the meat tender and juicy. We are sooo excited to share this grilled pork steak recipe using a...
In just 10 minutes, you can make a batch of quick pickled red onions to add to burgers, tacos, and more. They’re sweet, tangy, and a welcome pop of flavour for so many meals! Yes, quick pickled red onions are delicious, but before we get into that, can we talk about that pink? It’s stunning...
Get your party started with this mango mojito recipe! They’re easy to make in a blender, with only 6 ingredients—perfect for parties, get togethers and barbecues! These mango mojitos are soooo darn good. Mango + mint + lime = a magical combination. Plus, this mango mojito recipe makes enough for you AND your friends, and...
These tender apple streusel muffins are filled with sweet baked apples and finished with a crumbly cinnamon-spiced topping. They’re totally irresistible! There are some fruits that are frequent add-ins for muffins (hello, blueberry muffins!), but apples are less common. Why is that?! These apple streusel muffins prove that we need to add apples to more muffin...
Homemade slow cooker baked beans made with delicious bacon and brown sugar is a classic recipe and the perfect side dish for summer cookouts. This is the best baked beans recipe, and guess what? It’s made with the canned stuff! This is one of the easiest slow cooker recipes, you just set it and forget...
This vegan butter cauliflower recipe starts by marinating cauliflower in rich Indian spices and coconut milk, then pan-chars it before simmering in a creamy butter sauce. Better than takeout? I think so! This butter cauliflower is one of those recipes that ended up being even better than I imagined. Now, it isn’t an authentic Indian butter cauliflower, but...
This Scotch bonnet pepper hot sauce will blow your mind—and your taste buds! It’s absolutely worth making your own hot sauce at home when it tastes this good. Scotch bonnets are Caribbean hot peppers that are 40 times hotter than jalapeños on the Scoville scale. (That’s not a typo—four-zero, FORTY times hotter!) We Jamaicans love them...
Who needs noodles?! Gnocchi soup replaces the pasta with pillowy gnocchi for delicious results. With kale, veggies, and lots of herbs and garlic, this easy soup recipe is packed with flavour. Now, don’t get me wrong—I do love soup with noodles, like my Thai coconut curry soup. But somehow gnocchi makes a soup SO much...
Homemade pecan butter requires only 10 minutes of time and 4 simple ingredients—who knew it was so easy?! You’ll never get store-bought again. There are some homemade versions of store-bought foods that you make once, enjoy a sense of accomplishment, but realize you will never make again because it was TOO much work. Pecan butter...
This smoked beer can chicken is a flavorful and juicy dish where a whole chicken is cooked upright on a beer can in a smoker with hickory wood. We used an original soul food seasoning blend and our favorite dry rub which results in tender meat infused with rich, smoky flavors and crispy skin. Hey...