Category: A Good Appetite

Home » A Good Appetite » Page 29
Vegan Breakfast Burritos
Post

Vegan Breakfast Burritos

Vegan breakfast burritos have everything you need for a complete breakfast in one convenient package, plus Tex-Mex flavours to make them delicious. You’ll love this freezer-friendly meal prep breakfast! Introducing my favourite make-on-the-weekend-for-the-entire-week-meal: vegan breakfast burritos. Whip these up when you’ve got time on the weekend and breakfast is ready to grab-and-go all week long. ...

Corn Soufflé
Post

Corn Soufflé

Fluffy corn soufflé is a classic holiday side dish, but it’s easy enough to make for a weeknight dinner! You’ll love the sweet corn flavour and light, creamy texture. Whether you call it corn soufflé, corn pudding, or corn casserole, you’re probably familiar with this dish! Like green bean casserole, corn soufflé is an old-fashioned...

Post

Vegan Meal Plan 9

Have you tried our spicy vegan “chicken” masala? It is so incredibly flavorful, and it is so easy, it will boggle the mind. And it tastes so good with a vegan naan or rice. The “chicken” masala is on the menu for this week. We also have an easy, savory herbed tempeh stew, a yummy...

Garlic Mushrooms
Post

Garlic Mushrooms

This 15-minute garlic mushrooms recipe makes the most savoury, succulent, flavourful mushrooms you’ve ever had—and you only need 5 ingredients to make them! With their meaty texture and umami flavour, mushrooms are the original meat substitute for vegetarians. Before vegan chicken and veggie burgers were a thing, there were mushrooms! And these garlic mushrooms have...

Post

Vegan Caldo Verde (Portuguese Green Soup)

Potatoes, collard greens and kidney beans make this vegan caldo verde hearty and nourishing. Serve this delicious soup with rye bread for a satisfying dinner. The perfect soup should be hearty, nourishing and incredibly delicious, like this garlicky white bean soup or vegan potato soup. Now here’s one more soup to fall in love with:...

Post

Vegan Irish Shepherd’s Pie

This vegan Irish Shepherd’s Pie has a savory, aromatic base of lentils, tempeh and vegetables topped with creamy mashed potatoes that bake up crusty on the edges. This flavorful, meatless version of a classic Irish shepherd’s pie is hearty, healthy and full of veggie goodness. The pie has a hearty, protein-packed filling of crumbled tempeh,...

Post

Vegan Meal Plan 8

Welcome to your weekly vegan meal plan #8. It’s so great to see so many of you signing up to get these in your mailbox! In case you haven’t already signed up, these meal plans, along with meal prep instructions, an allergy guide and a printable shopping list, are all absolutely free. We are constantly...

Taco Dip Recipe
Post

Taco Dip Recipe

This easy taco dip recipe will be the hit of your next party! A creamy, cheesy taco-seasoned base is topped with lettuce, cheese, tomato, and more—and it’s completely vegan too. Taco dip is a fiesta in a dish! Imagine all the zesty Tex-Mex flavours of the best vegan tacos, but layered in a creamy dip...

Post

African Sweet Potato Stew

A hearty African Sweet Potato Stew with sweet potatoes, carrots, bell peppers, lentils and peanut butter! Peanut butter is a terrific addition to hearty stews. It bumps up the protein and makes everything so much more delicious. Like this yummy African Peanut Stew and this African sweet potato stew. This sweet potato stew is loaded...

Vegan Cheeseburger Soup
Post

Vegan Cheeseburger Soup

Hearty cheeseburger soup is the ultimate comfort food meal, brimming with savoury flavour and cheesy goodness. It’s like a burger in a bowl! Cheeseburger soup puts a fun twist on the classic cheeseburger (or maybe your favourite grillable veggie burgers), turning those flavours you love into a creamy soup. Okay, there’s no ketchup or lettuce...