Cream of Crab Soup, a classic from the Chesapeake Bay, is a rich and delicious dish made with succulent crab meat and seasoned with the iconic flavors of Old Bay. Creamy and indulgent, it’s a winner whether you’re a seasoned seafood lover or trying Maryland crab for the first time. Cream of Crab Soup has...
My go-to chicken tortilla soup recipe with rotisserie chicken is a game-changer for busy weeknights. It’s easy, family-friendly, and topped with all the tasty fresh extras. Picture this: a bustling weeknight, everyone’s hungry, and you need a meal that’s on the table in 30 minutes but still packs a bunch of flavor. Enter my go-to...
We love vegan cookies, and on this page we’ve gathered our 21 favorite vegan cookies of all time. These are all made without eggs and butter, of course, but they are just as scrumptious. We have all the classic favorites, including vegan chocolate chip cookies, vegan shortbread cookies, bars, biscotti and so many more. Be...
These pumpkin banana muffins are super moist, full of cozy flavour, and finished with a buttery brown sugar glaze to take them over the top! An easy vegan muffin recipe you’ll make again and again. If you couldn’t tell from the fact that I have vegan pumpkin muffins, pumpkin chocolate chip muffins, and pumpkin cream...
Indulge in the nostalgic charm of Grandma’s southern kitchen with these mouthwatering deep fried pork chops – a timeless recipe that is the essence of home-cooked comfort. Get ready for a trip down memory lane with these deep fried pork chops. The secret? A flavorful seasoning blend that’s straight out of the family vault. These...
These pumpkin pie overnight oats are your easiest breakfast ever! They require only 5 minutes of prep and they’re delicious, filling, and so nutritious. Oatmeal is my jam. Well, not literally jam—that would be strawberry jam—but I could eat it every single day of the week. In fact, once I went about three months with...
In this elegant and delicious Vegan Mushroom Lasagna, an assortment of mushrooms is layered with a creamy white vegan bechamel sauce, jewel-green leeks, vegan mozzarella and vegan parmesan. It’s the perfect dish to impress family and guests! For more lasagna deliciousness, try this classic vegan lasagna or this low-carb zucchini lasagna. Get a double dose...
This delicious vegan apple pie has tender, jammy bits of apple cuddled within a crispy, flaky, golden vegan pie crust. Serve by itself or topped with vegan vanilla ice cream for a cozy, all-American dessert! If you love some vegan pie, be sure to try vegan strawberry pie or vegan pecan pie. That’s the best...
These simple Trinidadian Green Beans are so easy to make and so full of flavor. They are perfectly spiced with a homemade masala blend and are ready in minutes! Looking for more green bean recipes? Be sure to try out these garlicky green beans, always a hit with family and friends, or this classic Thanksgiving...
Amchar masala is a headily aromatic, six-ingredient spice mix used in Trinidadian cuisine. Take just 10 minutes to mix up a batch and use it to spice up your favorite Caribbean dishes! [feast_advanced_jump_to] What is amchar masala? The origin of amchar masala is attributed to Trinidad’s Indian population, who set down roots on the island...